"Reviewers describe the aroma as featuring oak, vanilla, warm honey, and floral geranium balanced by spices such as ginger and cinnamon alongside fruits like grapefruit and tart plum, though some detect a harsh or alcohol-forward edge. On the palate, the whisky is noted for having an oily or velvety mouthfeel characterized by honey, citrus grapefruit, stone fruits, and ginger heat, with some noting nutty, sweet, or medicinal undertones. Opinions diverge primarily on the finish, which several reviewers experience as long, delicate, and pleasantly warm, while others report it as dry, short, or unpleasantly sharp with pepper and oak."
Generated with AI from the reviews ·
Finished in ex-Pineau des Charentes French oak.
"Reviewers describe the aroma as featuring oak, vanilla, warm honey, and floral geranium balanced by spices such as ginger and cinnamon alongside fruits like grapefruit and tart plum, though some detect a harsh or alcohol-forward edge. On the palate, the whisky is noted for having an oily or velvety mouthfeel characterized by honey, citrus grapefruit, stone fruits, and ginger heat, with some noting nutty, sweet, or medicinal undertones. Opinions diverge primarily on the finish, which several reviewers experience as long, delicate, and pleasantly warm, while others report it as dry, short, or unpleasantly sharp with pepper and oak."