"Reviewers characterize the aroma with notes of dark fruits such as raisins, prunes, and figs, paired with caramel, toasted malt, spices, and noticeable alcohol. On the palate, they frequently describe a sweet profile featuring brown sugar, caramel, dark fruits, chocolate, and bread-like malt, complemented by spices and a balancing bitterness. While they agree on the presence of warming alcohol and layered malt sweetness, they disagree on the finish, with some finding it brisk and dry, while others describe it as long-lingering, creamy, or bitter."
Generated with AI from the reviews ·
Trappist Westvleteren 12 (Abt 12).
Westvleteren 12 Trappist
"Reviewers characterize the aroma with notes of dark fruits such as raisins, prunes, and figs, paired with caramel, toasted malt, spices, and noticeable alcohol. On the palate, they frequently describe a sweet profile featuring brown sugar, caramel, dark fruits, chocolate, and bread-like malt, complemented by spices and a balancing bitterness. While they agree on the presence of warming alcohol and layered malt sweetness, they disagree on the finish, with some finding it brisk and dry, while others describe it as long-lingering, creamy, or bitter."
